| ReturnTo Theme-Group-Choice | Onelevelup |
| C12N1/00-7/08 | AA | AA00 KIND OF MICRO-ORGANISM |
AA01 | AA02 | AA03 | AA04 | AA05 | AA06 | AA07 | AA08 | AA09 | AA10 |
| . Bacteria or actinomycetes | . . Acetobacter | . . Achromobacter | . . Acinetobacter | . . Actinomadura | . . Actinomyces | . . Actinoplanes | . . Azotomonas | . . Aerobacter | . . Aeromonas | |||
| AA11 | AA12 | AA13 | AA14 | AA15 | AA16 | AA17 | AA18 | AA19 | AA20 | |||
| . . Aerobacterium | . . Alcaligenes | . . Arthrobacter | . . Azotobacter | . . Bacillus | . . . Bacillus cereus | . . . Bacillus megaterium | . . . Bacillus stearothermophilis | . . . Bacillus subtilis | . . . Bacillus thuringiensis | |||
| AA21 | AA22 | AA23 | AA24 | AA25 | AA26 | AA27 | AA28 | AA29 | AA30 | |||
| . . Bifidobacterium | . . Brevibacterium | . . Clostridium | . . Corynebacterium | . . Erwinia | . . Escherichia | . . Flavobacterium | . . Gluconobacter | . . Klebsiella | . . Lactobacillus | |||
| AA31 | AA32 | AA33 | AA34 | AA35 | AA36 | AA37 | AA38 | AA39 | AA40 | |||
| . . Methylomonas | . . Microbacterium | . . Microbispora | . . Micrococcus | . . Micromonospora | . . Mycobacterium | . . Micoplasma | . . Nocardia | . . Pediococcus | . . Proteus | |||
| AA41 | AA42 | AA43 | AA44 | AA45 | AA46 | AA48 | AA49 | AA50 | ||||
| . . Pseudomonas | . . . Pseudomonas aeruginosa | . . . Pseudomonas fluorescens | . . . Pseudomonas putida | . . Rhodococcus | . . Salmonella | . . Serratia | . . Streptococcus | . . Streptomyces | ||||
| AA51 | AA52 | AA53 | AA54 | AA55 | AA56 | AA57 | AA58 | AA59 | AA60 | |||
| . . Streptosporangium | . . Streptoverticillium | . . Staphylococcus | . . Thermus | . . Vibrio | . . Xanthomonas | . Fungi | . . Filamentous fungi | . . . Absidia | . . . Aspergillus | |||
| AA61 | AA62 | AA63 | AA64 | AA65 | AA66 | AA67 | AA68 | AA69 | AA70 | |||
| . . . . Aspergillus awamori | . . . . Aspergillus niger | . . . . Aspergillus oryzae | . . . Cephalosporium | . . . Fusarium | . . . Mucor | . . . Penicillium | . . . . Penicillium chrysogenum | . . . Rhizopus | . . . Tricoderma | |||
| AA71 | AA72 | AA73 | AA74 | AA75 | AA76 | AA77 | AA78 | AA79 | AA80 | |||
| . . Basidiomycota | . . Yeasts | . . . Candida | . . . . Candida lipolytica | . . . . Candida tropicalis | . . . Hansenula | . . . Pichia | . . . Rhodotorula | . . . Saccharomyces | . . . . Saccharomyces cerevisae | |||
| AA81 | AA82 | AA83 | AA84 | AA85 | AA86 | AA87 | AA88 | AA89 | AA90 | |||
| . . . . Saccharomyces carlsbergensis | . . . Torulopsis | . Unicellular algae | . . Chlorella | . . Spirulina | . Protozoa | . Animal or plant cells or tissues | . . Plant cells | . . Plant tissues or undifferentiated cell populations e.g. calluses | . . Animal cells or tissues | |||
| AA91 | AA92 | AA93 | AA94 | AA95 | AA96 | AA97 | AA98 | AA99 | ||||
| . . . from muridae e.g. mice rats | . . . . Lymph cells | . . . from humans | . . . . Lymph cells | . Viruses | . . Hepatitis viruses | . . Retroviruses | . . Phages | . Others | ||||
| AB | AB00 MICRO-ORGANISM PRODUCED BY GENETIC ENGINEERING TECHNIQUE |
AB01 | AB02 | AB03 | AB04 | AB05 | AB06 | AB07 | AB08 | AB10 | ||
| . introducing foreign genes | . Fused cells | . . Plant cells | . . Animal cells | . . . Muridae cells | . . . Human cells | . . . Polyoma cells | . . between heterogeneous cells | . Others | ||||
| AC | AC00 CHARACTERISTIC OF MICRO-ORGANISM |
AC01 | AC02 | AC03 | AC04 | AC05 | AC06 | AC07 | AC08 | AC09 | AC10 | |
| . of temperature | . . thermoduric or thermophilic | . . Cool weather resistance | . of pH | . . Acid resistance | . . Alkaline resistance | . of osmotic pressure | . . halotolerant | . of light | . antibiotic-tolerant | |||
| AC11 | AC12 | AC13 | AC14 | AC15 | AC16 | AC17 | AC20 | |||||
| . Alcohol resistance | . morphological | . . having ability to form spore | . having material-producing ability | . Extracellular secretion | . Intracellular accumulation | . Agglomerating property | . Others | |||||
| BA | BA00 PRODUCING OR SELECTING MICRO-ORGANISM |
BA01 | BA02 | BA03 | BA04 | BA05 | BA06 | BA08 | BA09 | BA10 | ||
| . Introducing foreign genes | . . using vectors | . . Electroporation | . . Microinjections | . . using liposomes | . Immortalising cells | . Fusing cells | . . Generating polyploids | . Protoplast formation | ||||
| BA12 | BA14 | BA16 | BA17 | BA18 | ||||||||
| . Regenerating | . Attenuation | . Differentiation treatments | . . using ultra-violet light | . . using chemical agents | ||||||||
| BA21 | BA22 | BA23 | BA24 | BA25 | BA30 | |||||||
| . Screening | . . Isolation from nature | . . . Selection media | . . from artificially treated micro-organisms | . . . using markers | . Others | |||||||
| BB | BB00 CULTIVATING MICRO-ORGANISM (1); CULTURE MEDIA |
BB01 | BB02 | BB03 | BB04 | BB05 | BB06 | BB07 | BB08 | BB09 | BB10 | |
| . Culture components | . . Inorganic compounds | . . . Sodium (Na) magnesium (Mg) or iron (Fe) | . . Organic compounds | . . . having oxygen atoms | . . . . having hydroxyl groups | . . . . having carbonyl groups | . . . . having carboxyl groups | . . . . having carboxylic acid esters | . . . . having fat or higher fatty acids | |||
| BB11 | BB12 | BB13 | BB14 | BB15 | BB16 | BB17 | BB18 | BB19 | BB20 | |||
| . . . having phosphorus atoms (P) or sulfur atoms (S) | . . . having nitrogen atoms (N) | . . . Heterocyclic compounds | . . . having saccharide groups | . . . . Monosaccharides | . . . . Disaccharides | . . . . Oligosaccharides | . . . . Polysaccharides | . . . Peptides or proteins | . . . Vitamins | |||
| BB21 | BB22 | BB23 | BB24 | BB25 | BB26 | BB27 | BB28 | BB29 | ||||
| . . Enzymes | . . Natural substances | . . . of animal origin | . . . . Milk | . . . . Blood | . . . of plant origin | . . . . of bean origin | . . . of micro-organism origin | . . . . Yeast extracts | ||||
| BB31 | BB32 | BB34 | BB35 | BB36 | BB37 | BB38 | BB39 | BB40 | ||||
| . . Culture media without specific components | . . . serum-free | . Growth or fission promoters | . . Plant growth hormones | . Dispersants emulsifiers lytic agents or viscosity reducers | . Fungicides; Agents for preventing contamination | . pH regulators | . Antifoaming agents | . Others | ||||
| BC | BC00 CULTIVATING MICRO-ORGANISM (2); CULTIVATION CONDITION |
BC01 | BC02 | BC03 | BC04 | BC05 | BC06 | BC07 | BC08 | BC09 | BC10 | |
| . Liquid cultivation | . . pH | . . Temperature | . . . using heat sources | . . Aeration | . . . of oxygen | . . . of carbon dioxide | . . Agitation | . . . Speed | . . Concentration | |||
| BC11 | BC12 | BC13 | BC14 | BC15 | BC16 | BC17 | BC18 | BC19 | BC20 | |||
| . . . Micro-organisms | . . . Dissolved compounds | . . . . Nutrients | . . . . Dissolved oxygen | . . . . Products | . . . . . removing inhibitive substances | . . . . . removing products | . . Control | . . Defoaming | . . Continuous types | |||
| BC21 | BC22 | BC23 | BC24 | BC25 | BC26 | |||||||
| . . . Membrane types | . . . . Hollow thread cultivation | . . . Packed bed types | . . . Fluidised bed types | . . Circular or reflux cultivation | . . Shaking cultivaiton | |||||||
| BC31 | BC32 | BC33 | BC34 | BC35 | BC36 | BC37 | BC38 | BC39 | ||||
| . Solid cultivation | . . Temperature | . . Humidity | . . Aeration | . . Agitation | . . Component concentration in culture media | . . . of micro-organisms | . . . of dissolved compounds | . . Control | ||||
| BC41 | BC42 | BC43 | BC44 | BC45 | BC46 | BC47 | BC48 | BC50 | ||||
| . Using supports or carriers | . . Porous materials | . . . Polyurethanes | . . . Celites | . . . Glasses | . . Gels | . . . Alginates | . Light irradiation | . Others | ||||
| BD | BD00 OTHER TREATMENT OR PROCESS |
BD01 | BD02 | BD03 | BD04 | BD05 | BD06 | BD07 | BD08 | BD09 | BD10 | |
| . Crushing or pulverising cell bodies | . Removing cell membranes (after cultivation) | . . using chemical agents | . . by physical processing | . Solidification granulation or agglomeration of cell bodies | . . Encapsulation | . Emulsification or uniformisation | . Heating | . Cooling or freezing | . Drying | |||
| BD11 | BD12 | BD13 | BD14 | BD15 | BD16 | BD17 | BD18 | |||||
| . . Freeze-drying | . Preservation | . Inactivating micro-organisms | . Separation or refinement | . . Centrifugation | . . Extraction | . . Dialysis | . . Filtration | |||||
| BD21 | BD22 | BD23 | BD24 | BD25 | BD26 | BD27 | BD28 | BD29 | BD30 | |||
| . Adding compounds | . . Inorganic compounds or metals | . . . Active carbons | . . . Gases | . . Organic compounds | . . . having oxygen atoms (O) | . . . . having hydroxyl groups | . . . . having carbonyl groups | . . . . having carboxyl groups | . . . . Carboxylic acid esters | |||
| BD31 | BD32 | BD33 | BD34 | BD35 | BD36 | BD37 | BD38 | BD39 | BD40 | |||
| . . . . Fats or oils | . . . having nitrogen atoms (N) | . . . . Amino acids | . . . Heterocyclic compounds | . . . containing saccharide groups | . . . . Monosaccharides or disaccharides | . . . . Oligosaccharides | . . . . Polysaccharides | . . . Proteins or peptides | . . . Synthetic resins or plastics | |||
| BD41 | BD42 | BD43 | BD44 | BD45 | BD46 | BD50 | ||||||
| . . Natural substances | . . . of animal origin | . . . of plant origin | . . Enzymes | . . . Proteases | . . . Lysozymes | . Others | ||||||
| CA | CA00 PRODUCT OF MICRO-ORGANISM; USE |
CA01 | CA02 | CA03 | CA04 | CA05 | CA06 | CA07 | CA08 | CA09 | CA10 | |
| . Inorganic compounds or metals | . Organic compounds | . . Hydrocarbons | . . containing oxygen atoms (O) | . . . having hydroxyl groups | . . . . Ethanol | . . . . Sugar alcohols | . . . having carbonyl groups | . . . . Ketones | . . . having carboxyl groups (-COOH) | |||
| CA11 | CA12 | CA13 | CA14 | CA15 | CA16 | CA17 | CA18 | CA19 | CA20 | |||
| . . . . Polycarboxylic acids | . . . Carboxylic acid esters | . . . Fats or higher fatty acids (C7 or higher) | . . having phophorus atoms (P) e.g. phospholipids | . . having sulfur atoms (S) | . . having nitrogen atoms | . . . Amino acids | . . Heterocyclic compounds | . . having saccharide radicals | . . . Monosaccharides or disaccharides | |||
| CA21 | CA22 | CA23 | CA24 | CA25 | CA26 | CA27 | CA28 | CA29 | ||||
| . . . Oligosaccharides | . . . Polysaccharides | . . . Nucleic acids | . . Peptides or proteins | . . . Monoclonal antibodies | . . . Glycoproteins | . Enzymes | . . Oxidoreductases | . . Transferases | ||||
| CA31 | CA32 | CA33 | CA34 | |||||||||
| . . Hydrolytic enzymes | . . . Amylases | . . . Proteases | . Antibiotics | |||||||||
| CA41 | CA42 | CA43 | CA44 | CA45 | CA46 | CA47 | CA48 | CA49 | CA50 | |||
| . Food products | . . Fermented foods or beverages | . Feeds; Medicines for animals | . Medicines for humans; Medical treatments | . . Vaccines | . Diagnosis or examination | . Agricultural chemicals e.g. herbicides | . . Insecticides | . Fertilisers | . Cosmetics | |||
| CA51 | CA52 | CA53 | CA54 | CA55 | CA56 | CA57 | CA60 | |||||
| . Spices | . Pigments | . Plant breeding | . Purification or environmental protection | . . Decomposing or using waste | . . Decomposing or removing harmful substances | . Detergents | . Others |