On this page, you can select 「MainGroup」 or 「Facet」 in A01J. |
HB:Handbook | ||||
Select the desired 「MainGroup」 or 「facet」 etc. |
CC:Concordance |
Milking | |||||
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Devices or accessories for milking by hand (milking stools A47C 9/04) | HB | CC | 4B001 | |
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Milking with catheters | HB | CC | 4B001 | |
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Milking machines or devices (A01J1/00, A01J3/00 take precedence) | HB | CC | 4B001 | |
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Accessories for milking machines or devices | HB | CC | 4B001 | |
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Milk receptacles | HB | CC | 4B001 | |
Treatment of milk or cream | |||||
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Apparatus for treating milk (preservation of milk or milk preparations A23B11/10; dairy concentration, evaporation or drying A23C1/00) | HB | CC | 4B001 | |
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Tanks for treating cream | HB | CC | 4B001 | |
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Manufacturing butter | HB | CC | 4B001 | |
Kneading or forming butter; Kneading or forming margarine or butter substitutes | |||||
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Kneading or forming butter; Kneading or forming margarine or butter substitutes | HB | CC | 4B001 | |
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Hand devices for forming slabs of butter, or the like | HB | CC | 4B001 | |
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Machines for forming slabs of butter, or the like | HB | CC | 4B001 | |
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Devices for dividing bulk butter, or the like | HB | CC | 4B001 | |
Cheese-making | |||||
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Cheese-making (coating the cheese A01J 27/02) | HB | CC | 4B001 | |
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After-treatment of cheese; Coating the cheese | HB | CC | 4B001 | |
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Subject matter not provided for in other groups of this subclass [8] | HB | CC | 4B001 | |