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This page displays all 「FI」 in main group A01J25/00. |
HB:Handbook | ||||
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CC:Concordance | |||||
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Cheese-making (coating the cheese A01J 27/02) | HB | CC | 4B001 | |
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.Cheese basins | HB | CC | 4B001 | |
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..Devices for cleaning cheese basins | HB | CC | 4B001 | |
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.Devices for dividing curdled milk | HB | CC | 4B001 | |
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.Devices for removing cheese from basins | HB | CC | 4B001 | |
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.Devices for removing whey from basins | HB | CC | 4B001 | |
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.Separating whey from curds; Washing the curds | HB | CC | 4B001 | |
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.Forming the cheese | HB | CC | 4B001 | |
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..Moulds therefor | HB | CC | 4B001 | |
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..Presses therefor | HB | CC | 4B001 | |
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.Devices for treating cheese during ripening | HB | CC | 4B001 | |