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  • A23L3/00
    		•  Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs (preserving foods or foodstuffs in association with packaging B65B 55/00) HB CC 4B021
  • A23L3/00,101
    		•  .Packing in containers HB CC 4B021
  • A23L3/00,101@A
    		•  Related to package (characterized by devices for heat sterilization of foods packed in containers, 3/005 to 3/14) HB CC 4B021
  • A23L3/00,101@B
    		•  .Canned food HB CC 4B021
  • A23L3/00,101@C
    		•  .Retort and pouch-packed food HB CC 4B021
  • A23L3/00,101@Z
    		•  Others HB CC 4B021
  • A23L3/00,102
    		•  .Skins (casings for sausage A22C13/00) HB CC 4B021
  • A23L3/00,103
    		•  .Smoking HB CC 4B021
  • A23L3/005
    		•  .by heating using irradiation or electric treatment (drying or kilning A23L 3/40) [5] HB CC 4B021
  • A23L3/01
    		•  ..using micro-waves or dielectric heating [5] HB CC 4B021
  • A23L3/015
    		•  .by treatment with pressure variation, shock, acceleration or shear stress [5] HB CC 4B021
  • A23L3/02
    		•  .by heating materials in packages which are progressively transported, continuously or stepwise,through the apparatus [1, 5, 2006.01] HB CC 4B021
  • A23L3/04
    		•  ..with packages on endless chain or band conveyors HB CC 4B021
  • A23L3/06
    		•  ..with packages transported along a helical path HB CC 4B021
  • A23L3/08
    		•  ..with packages on a revolving platform HB CC 4B021
  • A23L3/10
    		•  .by heating materials in packages which are not progressively transported through the apparatus [1, 5, 2006.01] HB CC 4B021
  • A23L3/12
    		•  ..with packages in intercommunicating chambers through which the heating medium is circulated HB CC 4B021
  • A23L3/14
    		•  ..with packages moving on the spot HB CC 4B021
  • A23L3/16
    		•  .by heating loose unpacked materials [1, 5, 2006.01] HB CC 4B021
  • A23L3/18
    		•  ..while they are progressively transported through the apparatus HB CC 4B021
  • A23L3/20
    		•  ...with transport along plates HB CC 4B021
  • A23L3/22
    		•  ...with transport through tubes HB CC 4B021
  • A23L3/24
    		•  ..with the materials in spray form HB CC 4B021
  • A23L3/26
    		•  .by irradiation without heating HB CC 4B021
  • A23L3/28
    		•  ..with ultra-violet light HB CC 4B021
  • A23L3/30
    		•  ..by treatment with ultrasonic waves HB CC 4B021
  • A23L3/32
    		•  .by treatment with electric currents without heating effect HB CC 4B021
  • A23L3/34
    		•  .by treatment with chemicals HB CC 4B021
  • A23L3/3409
    		•  ..in the form of gases, e.g. fumigation; Compositions or apparatus therefor [5] HB CC 4B021
  • A23L3/3418
    		•  ...in a controlled atmosphere, e.g. partial vacuum, comprising only CO2, N2, O2 or H2O [5] HB CC 4B021
  • A23L3/3427
    		•  ....in which an absorbent is placed or used (packages for foodstuffs with provision for absorbing fluids B65D 81/26) [5] HB CC 4B021
  • A23L3/3436
    		•  .....Oxygen absorbent [5] HB CC 4B021
  • A23L3/3436,501
    		•  ......Containing iron HB CC 4B021
  • A23L3/3445
    		•  ...in a controlled atmosphere comprising other gases in addition to CO2, N2, O2 or H2O [5] HB CC 4B021
  • A23L3/3454
    		•  ..in the form of liquids or solids [5] HB CC 4B021
  • A23L3/3463
    		•  ...Organic compounds; Micro-organisms; Enzymes
    		HB CC 4B021
  • A23L3/3472
    		•  ....Compounds of undetermined constitution obtained from animals or plants [5] HB CC 4B021
  • A23L3/3481
    		•  ....Organic compounds containing oxygen [5] HB CC 4B021
  • A23L3/349
    		•  .....with singly-bound oxygen [5] HB CC 4B021
  • A23L3/349,501
    		•  ......Ethanol HB CC 4B021
  • A23L3/3499
    		•  .....with doubly-bound oxygen [5] HB CC 4B021
  • A23L3/3508
    		•  .....containing carboxyl groups [5] HB CC 4B021
  • A23L3/3517
    		•  ......Carboxylic acid esters [5] HB CC 4B021
  • A23L3/3526
    		•  ....Organic compounds containing nitrogen [5] HB CC 4B021
  • A23L3/3526,501
    		•  .....Amino acid: its derivative (cystin, systein and methionine 3/3535: amino acid including hetero rings 3/3544, 3/3544, 502 ) (peptide and protein whose structures are clear, e.g. including protamine) HB CC 4B021
  • A23L3/3535
    		•  ....Organic compounds containing sulfur [5] HB CC 4B021
  • A23L3/3544
    		•  ....Organic compounds containing hetero rings [5] HB CC 4B021
  • A23L3/3544,501
    		•  .....Ascorbic acid; its derivatives HB CC 4B021
  • A23L3/3544,502
    		•  .....Including only nitrogen as hetero ring atoms HB CC 4B021
  • A23L3/3553
    		•  ....Organic compounds containing phosphorus [5] HB CC 4B021
  • A23L3/3562
    		•  ....Sugars; Derivatives thereof [5] HB CC 4B021
  • A23L3/3571
    		•  ....Micro-organisms; Enzymes [5] HB CC 4B021
  • A23L3/358
    		•  ...Inorganic compounds [5] HB CC 4B021
  • A23L3/3589
    		•  ...Apparatus for preserving using liquids [5] HB CC 4B021
  • A23L3/3598
    		•  ...Apparatus for preserving using solids [5] HB CC 4B021
  • A23L3/36
    		•  .Freezing; Subsequent thawing; Cooling [5] HB CC 4B022
  • A23L3/36@A
    		•  Freezing HB CC 4B022
  • A23L3/36@Z
    		•  Others HB CC 4B022
  • A23L3/365
    		•  ..Thawing subsequent to freezing [5] HB CC 4B022
  • A23L3/365@A
    		•  by high frequency HB CC 4B022
  • A23L3/365@B
    		•  .Characterized by control HB CC 4B022
  • A23L3/365@Z
    		•  Others HB CC 4B022
  • A23L3/37
    		•  ..with addition of chemicals [5] HB CC 4B022
  • A23L3/37@A
    		•  Freezing and cooling HB CC 4B022
  • A23L3/37@Z
    		•  Others HB CC 4B022
  • A23L3/375
    		•  ...with direct contact between the food and the chemical, e.g. liquid N2, at cryogenic temperature [5] HB CC 4B022
  • A23L3/40
    		•  .by drying or kilning; Subsequent reconstitution [4,5] HB CC 4B022
  • A23L3/40@A
    		•  Drying HB CC 4B022
  • A23L3/40@B
    		•  .Normal pressure drying (except A23L3/42 to 3/54) HB CC 4B022
  • A23L3/40@D
    		•  .Reduced pressure drying (freeze vacuum dryingRA23L3/44) HB CC 4B022
  • A23L3/40@Z
    		•  Others HB CC 4B022
  • A23L3/42
    		•  ..with addition of chemicals before or during drying [5] HB CC 4B022
  • A23L3/44
    		•  ..Freeze-drying [5] HB CC 4B022
  • A23L3/46
    		•  ..Spray-drying [5] HB CC 4B022
  • A23L3/48
    		•  ..Thin layer-, drum- or roller-drying [5] HB CC 4B022
  • A23L3/50
    		•  ..Fluidised-bed drying [5] HB CC 4B022
  • A23L3/52
    		•  ..Foam-drying [5] HB CC 4B022
  • A23L3/54
    		•  ..using irradiation or electric treatment, e.g. ultrasonic waves [5] HB CC 4B022
  • A23L3/54@A
    		•  by high frequency, e.g. microwaves HB CC 4B022
  • A23L3/54@Z
    		•  Others HB CC 4B022
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