FI-MainGroup/Facet-Choice

  • C12H1/00
  • Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages HB CC 4B128
  • C12H3/00
  • Methods for reducing the alcohol content of fermented solutions or alcoholic beverages to obtain low-alcohol or non-alcoholic beverages HB CC 4B128
  • C12H6/00
  • Methods for increasing the alcohol content of fermented solutions or alcoholic beverages HB CC 4B115
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