This page displays all 「FI」 in main group A23C21/00. |
HB:Handbook | ||||
CC:Concordance |
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Whey; Whey preparations (concentration,evaporation or drying A23C 1/00; preservation of milk or milk preparations A23C 3/00; milk preparations, milk powder or milk powder preparations in which the chemical composition of the milk is modified by nonchemical treatment A23C 9/14) [1, 3, 2006.01] | HB | CC | 4B001 | |
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.containing, or treated with, micro-organisms or enzymes [3] | HB | CC | 4B001 | |
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.containing non-milk components as source of fats or proteins [3] | HB | CC | 4B001 | |
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.Mixtures of whey with milk products or milk components [3] | HB | CC | 4B001 | |
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.containing other organic additives, e.g. vegetable or animal products [3] | HB | CC | 4B001 | |
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.containing inorganic additives [3] | HB | CC | 4B001 | |