Descriptions for A47J and notes/indexes are displayed on this screen.


Subclass indexes

IMPLEMENTS OR MACHINES FOR PREPARING FOOD

For peeling or paring; for straining

17/00; 19/00

For shaping butter

9/00

For preparing fruit

17/00-25/00

Coffee mills, spice mills

42/00

Other implements or machines

43/00, 44/00

COOKING; APPARATUS FOR MAKING BEVERAGES; THERMALLY-INSULATED VESSELS

Cooking-vessels for general use

27/00

Egg-cookers; Camp cookers

29/00; 33/00

Apparatus for making beverages

31/00

Details of cooking-vessels

36/00

Baking, roasting, grilling, frying

37/00

Cooking chambers, warming cupboards

39/00

Thermally-insulated vessels

41/00

FASTENING OR GRIPPING UTENSILS

45/00

CONTAINERS, STANDS, CUTTING-BOARDS

47/00